Himalayan salt is the cleanest salt accessible on the planet to present extraordinary health benefits. Himalayan stone salt is pristine and normal. It consists of the almost ideal geometric system potential in stone crystals. The outcome of millions of years of compression under the Earth’s surface. Its has exact mesh with our system’s inner workings. Himalayan stone salt can be consumed as a mineral water by dissolving in water, dissolved in a warm tub for a robust drench and detox, or it can be place it on your nutrient or in cooking, instead of the basic board salt. All of these things assist to preserve the bodies normal equilibrium.
To create your own sole, loosely fill a glass with several Himalayan crystal salts. Then completely fill the glass with good spring water. Check if the crystals have been dissolved completely. If the crystals were dissolved, add some more crystal. You can be sure that the brine is already ready to be used when the water is no longer dissolving the crystals and they settle at the bottom of the glass. You can take one teaspoon full of the sole with 250 ml of water every morning with an empty stomach.
The Himalayan Salt comes in transparent, whitish, reddish or pinkish color and can be found on Salt Mountain and comes together where there is adequate pressure for it to form into a perfect crystalline constitution. The higher the transparency and neutral the crystal color, the higher its clarity. Like the diamond, the more geometric of the shape of the higher the energy content.
Regulating the water in our bodies, it promotes a strong PH balance in our cells, specifically the brain cells. It aids in regulating blood sugar level and reducing the aging process; it aids in the production of hydroelectric energy contained in the cells of our body.
Himalayan crystal salt can be consumed as a mineral water by dissolving in water, dissolved in a hot bath for a healthy soak and detox, or it can be put it on your food or in cooking, instead of the standard table salt. All of these things help to maintain the bodies natural balance. Table salt however is primarily sodium chloride with additives and consumed in excess which is very easy to do with today’s lifestyle, when used in excess is detrimental to health and generally not recommended by doctors to be added to food, as most foods contain enough salt. Himalayan crystal salt is suitable for those who require a low sodium diet or those who want to enhance their health with a healthier alternative rich in minerals. Himalayan salt and water (sole) will help detox the body and balance the bodies pH.
Put several GAMMA Himalayan Salt crystals in a glass jar (preferably one that can be closed and opened easily) Fill 3/4 of the jar with distilled or spring water. After several hours you will obtain a brine solution with a salt part of approximately 26%. The salt crystals will stop dissolving further and the concentration will remain the same as long as there are GAMMA Himalayan Salt crystals in the water.